Progresso Vegetable Classics Tomato and Roasted Red Pepper Soup
- Protein
- 0.8 gper 100 g
- Carbs
- 7.7 gper 100 g
- Fat
- 1.2 gper 100 g
Where to buy
Per 100 g, Progresso Vegetable Classics Tomato and Roasted Red Pepper Soup has 0.8 g protein and 1.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (246g) (246g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Progresso Vegetable Classics Tomato and Roasted Red Pepper Soup
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Citric Acid, Corn Starch, Garlic Powder, Modified Food Starch, Natural Flavors, Roasted Red Bell Peppers, Salt, Soybean Oil, Sugar, Tomato Paste, Tomato Puree, Water
Frequently asked questions
How much protein is in Progresso Vegetable Classics Tomato and Roasted Red Pepper Soup?
Per 100 g of Progresso Vegetable Classics Tomato and Roasted Red Pepper Soup there are 0.81 g protein.
How many carbohydrates are in Progresso Vegetable Classics Tomato and Roasted Red Pepper Soup?
Per 100 g of Progresso Vegetable Classics Tomato and Roasted Red Pepper Soup there are 7.72 g carbohydrates. Of which 3.66 g sugars.
How much sugar is in Progresso Vegetable Classics Tomato and Roasted Red Pepper Soup?
Per 100 g of Progresso Vegetable Classics Tomato and Roasted Red Pepper Soup there are 3.66 g sugars.
How much sodium (salt) is in Progresso Vegetable Classics Tomato and Roasted Red Pepper Soup?
Per 100 g of Progresso Vegetable Classics Tomato and Roasted Red Pepper Soup there are 280.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Progresso Vegetable Classics Tomato and Roasted Red Pepper Soup?
Per 100 g of Progresso Vegetable Classics Tomato and Roasted Red Pepper Soup there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Progresso Vegetable Classics Tomato and Roasted Red Pepper Soup?
The main ingredients in Progresso Vegetable Classics Tomato and Roasted Red Pepper Soup are: Citric Acid, Corn Starch, Garlic Powder, Modified Food Starch, Natural Flavors.
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