LACLARE FAMILY CREAMERY

Goat Milk Cheese, Raw Cheddar — Nutrition Facts & Ingredients

UPC 855336004051 Manufacturer: LaClare Farms Specialties Cheese Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 ONZ, 28 g): 100 calories. Per 100 g: 357 calories, 25 g protein, 25 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 25% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories

100

% Daily Value*

Total Fat 7g 9%

Saturated Fat 5.0g 25%

Trans Fat 0g

Cholesterol 35mg 12%

Sodium 180mg 8%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0%

Protein 7g

Vitamin D 0mcg 0%

Calcium 200mg 15%

Iron 0.4mg 2%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g

Protein25 g

Carbohydrates3.6 g

Sugars0 g

Added sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)3.6g

Fat25 g

Saturated fat17.9 g

Trans fat0 g

Cholesterol125 mg

Sodium643 mg

Calcium714 mg

Potassium0 mg

Iron1.3 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Goat Milk Cheese, Raw Cheddar

Prices and availability are set by the retailer.

Ingredients

Cheese Culture, Enzymes, Salt, Whole Raw Goat Milk

Frequently asked questions

How many calories are in Goat Milk Cheese, Raw Cheddar?

Per 100 g of Goat Milk Cheese, Raw Cheddar there are 357 calories.

How much protein is in Goat Milk Cheese, Raw Cheddar?

Per 100 g of Goat Milk Cheese, Raw Cheddar there are 25.0 g protein.

How many carbohydrates are in Goat Milk Cheese, Raw Cheddar?

Per 100 g of Goat Milk Cheese, Raw Cheddar there are 3.57 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Goat Milk Cheese, Raw Cheddar?

Per 100 g of Goat Milk Cheese, Raw Cheddar there are 0.0 g sugars.

How much sodium (salt) is in Goat Milk Cheese, Raw Cheddar?

Per 100 g of Goat Milk Cheese, Raw Cheddar there are 643.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Goat Milk Cheese, Raw Cheddar?

Per 100 g of Goat Milk Cheese, Raw Cheddar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Goat Milk Cheese, Raw Cheddar?

The main ingredients in Goat Milk Cheese, Raw Cheddar are: Cheese Culture, Enzymes, Salt, Whole Raw Goat Milk.

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Level of processing

Unprocessed

4 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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