Mustard — Nutrition Facts & Ingredients
Per serving (1 tsp, 5 g): 5 calories. Per 100 g: 100 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 tsp (5g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
1 Grade Mustard Seed, Distilled Vinegar, Honey, Salt And Spices, Sugar, Water
Frequently asked questions
How many calories are in Mustard?
Per 100 g of Mustard there are 100 calories.
How much protein is in Mustard?
Per 100 g of Mustard there are 0.0 g protein.
How many carbohydrates are in Mustard?
Per 100 g of Mustard there are 20.0 g carbohydrates. Of which 20.0 g sugars.
How much sugar is in Mustard?
Per 100 g of Mustard there are 20.0 g sugars.
How much sodium (salt) is in Mustard?
Per 100 g of Mustard there are 1000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Mustard?
The main ingredients in Mustard are: 1 Grade Mustard Seed, Distilled Vinegar, Honey, Salt And Spices, Sugar.
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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