STREIT'S

Mixed Fruit — Nutrition Facts & Ingredients

UPC 70227600512 Manufacturer: Aron Streit Inc. Jam, Jelly & Fruit Spreads Updated Sep 27, 2026

Per serving (1 Tbsp, 15 g): 42 calories. Per 100 g: 280 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15g)

Amount per servingCalories
42
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 1.2mg 0%
Total Carbohydrate 10.5g 4%
Dietary Fiber 0.3g 1%
Total Sugars 10.0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

280 calories in 100 g
Protein0 g
Carbohydrates70 g
Sugars66.7 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)68.0g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium8 mg
Calcium0 mg
Iron0 mg
Vitamin A150 mcg
Vitamin C4 mg

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Ingredients

Acid Regulator: Sodium Citrate, Apple, Flavors, Food Acid: Citric Acid, Fruits: Apricot, Glucose, Pectin, Sugar

Frequently asked questions

How many calories are in Mixed Fruit?

Per 100 g of Mixed Fruit there are 280 calories.

How much protein is in Mixed Fruit?

Per 100 g of Mixed Fruit there are 0.0 g protein.

How many carbohydrates are in Mixed Fruit?

Per 100 g of Mixed Fruit there are 70.0 g carbohydrates. Of which 66.67 g sugars.

How much sugar is in Mixed Fruit?

Per 100 g of Mixed Fruit there are 66.67 g sugars.

How much sodium (salt) is in Mixed Fruit?

Per 100 g of Mixed Fruit there are 8.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mixed Fruit?

Per 100 g of Mixed Fruit there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mixed Fruit?

The main ingredients in Mixed Fruit are: Acid Regulator: Sodium Citrate, Apple, Flavors, Food Acid: Citric Acid, Fruits: Apricot.

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Level of processing

2
Minimally Processed
8 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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