Traditionally Crafted Beef & Pork Polish Sausage — Nutrition Facts & Ingredients
- Calories
- 168per serving
- Protein
- 16.9 gper 100 g
- Carbs
- 3.6 gper 100 g
- Fat
- 11.6 gper 100 g
Where to buy
Per serving (1 LINK, 90 g): 168 calories. Per 100 g: 187 calories, 16.9 g protein, 11.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 33% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 LINK (90g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Traditionally Crafted Beef & Pork Polish Sausage
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Beef, Corn Syrup Solids, Dextrose, Garlic Powder, Liquid Smoke, Mustard, Pork, Salt, Sodium Citrate, Sodium Nitrite, Sodium Tripolyphosphate, Soybean Oil, Spices, Thorbate, Water
Frequently asked questions
How many calories are in Traditionally Crafted Beef & Pork Polish Sausage?
Per 100 g of Traditionally Crafted Beef & Pork Polish Sausage there are 187 calories.
How much protein is in Traditionally Crafted Beef & Pork Polish Sausage?
Per 100 g of Traditionally Crafted Beef & Pork Polish Sausage there are 16.89 g protein.
How many carbohydrates are in Traditionally Crafted Beef & Pork Polish Sausage?
Per 100 g of Traditionally Crafted Beef & Pork Polish Sausage there are 3.56 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Traditionally Crafted Beef & Pork Polish Sausage?
Per 100 g of Traditionally Crafted Beef & Pork Polish Sausage there are 0.0 g sugars.
How much sodium (salt) is in Traditionally Crafted Beef & Pork Polish Sausage?
Per 100 g of Traditionally Crafted Beef & Pork Polish Sausage there are 853.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Traditionally Crafted Beef & Pork Polish Sausage?
Per 100 g of Traditionally Crafted Beef & Pork Polish Sausage there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Traditionally Crafted Beef & Pork Polish Sausage?
The main ingredients in Traditionally Crafted Beef & Pork Polish Sausage are: Beef, Corn Syrup Solids, Dextrose, Garlic Powder, Liquid Smoke.
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