Caramels Candy, Caramels — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 2.5 gper 100 g
- Carbs
- 80 gper 100 g
- Fat
- 6.2 gper 100 g
Where to buy
Per serving (6 PIECES, 40 g): 160 calories. Per 100 g: 400 calories, 2.5 g protein, 6.2 g fat.
Nutrition Facts
Serving size6 PIECES (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Caramels Candy, Caramels
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Corn Syrup, Emulsifier, Nature Identical Vanilla Flavor, Palm Oil, Salt, Soy Lecithin, Sugar, Whey Powder, Whole Milk
Frequently asked questions
How many calories are in Caramels Candy, Caramels?
Per 100 g of Caramels Candy, Caramels there are 400 calories.
How much protein is in Caramels Candy, Caramels?
Per 100 g of Caramels Candy, Caramels there are 2.5 g protein.
How many carbohydrates are in Caramels Candy, Caramels?
Per 100 g of Caramels Candy, Caramels there are 80.0 g carbohydrates. Of which 60.0 g sugars.
How much sugar is in Caramels Candy, Caramels?
Per 100 g of Caramels Candy, Caramels there are 60.0 g sugars.
How much sodium (salt) is in Caramels Candy, Caramels?
Per 100 g of Caramels Candy, Caramels there are 238.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Caramels Candy, Caramels?
Per 100 g of Caramels Candy, Caramels there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Caramels Candy, Caramels?
The main ingredients in Caramels Candy, Caramels are: Corn Syrup, Emulsifier, Nature Identical Vanilla Flavor, Palm Oil, Salt.
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Macronutrients
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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