Sliced Hard Salami — Nutrition Facts & Ingredients
Per serving (1.2 ONZ, 34 g): 150 calories. Per 100 g: 441 calories, 29.4 g protein, 35.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 30% DV (high at 20% DV or more)
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1.2 ONZ (34g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Beef, Contains 2% Or Less: Flavorings, Dextrose, Lactic Acid Starter Culture, Salt, Sodium Ascorbate, Sodium Nitrite, Water
Frequently asked questions
How many calories are in Sliced Hard Salami?
Per 100 g of Sliced Hard Salami there are 441 calories.
How much protein is in Sliced Hard Salami?
Per 100 g of Sliced Hard Salami there are 29.41 g protein.
How many carbohydrates are in Sliced Hard Salami?
Per 100 g of Sliced Hard Salami there are 2.94 g carbohydrates. Of which 2.94 g sugars.
How much sugar is in Sliced Hard Salami?
Per 100 g of Sliced Hard Salami there are 2.94 g sugars.
How much sodium (salt) is in Sliced Hard Salami?
Per 100 g of Sliced Hard Salami there are 2029.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Sliced Hard Salami?
The main ingredients in Sliced Hard Salami are: Beef, Contains 2% Or Less: Flavorings, Dextrose, Lactic Acid Starter Culture, Salt.
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