Natural Casing With Beef & Pork Franks — Nutrition Facts & Ingredients
- Calories
- 200per serving
- Protein
- 10.8 gper 100 g
- Carbs
- 4.6 gper 100 g
- Fat
- 27.7 gper 100 g
Where to buy
Per serving (1 FRANK, 65 g): 200 calories. Per 100 g: 308 calories, 10.8 g protein, 27.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 23% DV (high at 20% DV or more)
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 FRANK (65g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Natural Casing With Beef & Pork Franks
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic Acid, Beef And Pork, Corn Syrup, Dextrose, Flavorings, Nonfat Dry Milk, Oleoresin Of Paprika, Salt, Sodium Nitrite In A Natural Sheep Casing, Sodium Phosphate, Water
Frequently asked questions
How many calories are in Natural Casing With Beef & Pork Franks?
Per 100 g of Natural Casing With Beef & Pork Franks there are 308 calories.
How much protein is in Natural Casing With Beef & Pork Franks?
Per 100 g of Natural Casing With Beef & Pork Franks there are 10.77 g protein.
How many carbohydrates are in Natural Casing With Beef & Pork Franks?
Per 100 g of Natural Casing With Beef & Pork Franks there are 4.62 g carbohydrates. Of which 1.54 g sugars.
How much sugar is in Natural Casing With Beef & Pork Franks?
Per 100 g of Natural Casing With Beef & Pork Franks there are 1.54 g sugars.
How much sodium (salt) is in Natural Casing With Beef & Pork Franks?
Per 100 g of Natural Casing With Beef & Pork Franks there are 815.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Natural Casing With Beef & Pork Franks?
Per 100 g of Natural Casing With Beef & Pork Franks there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Natural Casing With Beef & Pork Franks?
The main ingredients in Natural Casing With Beef & Pork Franks are: Ascorbic Acid, Beef And Pork, Corn Syrup, Dextrose, Flavorings.
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