Strawberry Maple Syrup, Strawberry — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 15 ml): 50 calories. Per 100 ml: 333 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (15ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Dark, Grade A, Organic Strawberry Flavor, Organic Strawberry Juice Concentrate, Organic Vermont Maple Syrup
Frequently asked questions
How many calories are in Strawberry Maple Syrup, Strawberry?
Per 100 g of Strawberry Maple Syrup, Strawberry there are 333 calories.
How much protein is in Strawberry Maple Syrup, Strawberry?
Per 100 g of Strawberry Maple Syrup, Strawberry there are 0.0 g protein.
How many carbohydrates are in Strawberry Maple Syrup, Strawberry?
Per 100 g of Strawberry Maple Syrup, Strawberry there are 80.0 g carbohydrates. Of which 73.33 g sugars.
How much sugar is in Strawberry Maple Syrup, Strawberry?
Per 100 g of Strawberry Maple Syrup, Strawberry there are 73.33 g sugars.
How much sodium (salt) is in Strawberry Maple Syrup, Strawberry?
Per 100 g of Strawberry Maple Syrup, Strawberry there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Strawberry Maple Syrup, Strawberry?
The main ingredients in Strawberry Maple Syrup, Strawberry are: Dark, Grade A, Organic Strawberry Flavor, Organic Strawberry Juice Concentrate, Organic Vermont Maple Syrup.
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Level of processing
Health checks
Nutrition breakdown
Macronutrients
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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