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Milk Chocolate — Nutrition Facts & Ingredients

UPC 75450122756 Manufacturer: Hy-Vee, Inc. Chocolate Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1.3 ONZ, 38 g): 210 calories. Per 100 g: 553 calories, 5.3 g protein, 31.6 g fat.

Label highlights: High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 40% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1.3 ONZ (38g)

Amount per servingCalories

210

% Daily Value*

Total Fat 12g 15%

Saturated Fat 8.0g 40%

Trans Fat 0g

Cholesterol 9.9mg 3%

Sodium 25.1mg 1%

Total Carbohydrate 23.0g 8%

Dietary Fiber 1.0g 4%

Total Sugars 21.0g

Protein 2.0g

Calcium 60.0mg 5%

Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

553 calories in 100 g

Protein5.3 g

Carbohydrates60.5 g

Sugars55.3 g

Dietary fiber2.6 g

Net carbs (carbohydrates minus fiber)57.9g

Fat31.6 g

Saturated fat21.1 g

Trans fat0 g

Cholesterol26 mg

Sodium66 mg

Calcium158 mg

Iron3.8 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

Search on Amazon for Milk Chocolate

Prices and availability are set by the retailer.

Ingredients

Cocoa Butter, Cocoa Liquor, Emulsifier, Milk Chocolate Cocoa Solids Minimum 31, Milk Solids Minimum 18, Natural Vanilla Flavoring, Soy Lecithin, Sugar, Whole Milk Powder

Frequently asked questions

How many calories are in Milk Chocolate?

Per 100 g of Milk Chocolate there are 553 calories.

How much protein is in Milk Chocolate?

Per 100 g of Milk Chocolate there are 5.26 g protein.

How many carbohydrates are in Milk Chocolate?

Per 100 g of Milk Chocolate there are 60.53 g carbohydrates. Of which 55.26 g sugars.

How much sugar is in Milk Chocolate?

Per 100 g of Milk Chocolate there are 55.26 g sugars.

How much sodium (salt) is in Milk Chocolate?

Per 100 g of Milk Chocolate there are 66.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Milk Chocolate?

Per 100 g of Milk Chocolate there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Milk Chocolate?

The main ingredients in Milk Chocolate are: Cocoa Butter, Cocoa Liquor, Emulsifier, Milk Chocolate Cocoa Solids Minimum 31, Milk Solids Minimum 18.

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Level of processing

Minimally Processed

9 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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