CERTIFIED ANGUS BEEF

Ground Beef Chuck — Nutrition Facts & Ingredients

UPC 811463037331 Manufacturer: Golden West Trading, Inc. Other Meats Updated Sep 27, 2026

Per serving (4 ONZ, 113 g): 290 calories. Per 100 g: 257 calories, 16.8 g protein, 20.4 g fat.

Label highlights: High in saturated fat — 45% DV per serving High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
  • Cholesterol: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories
290
% Daily Value*
Total Fat 23.0g 29%
Saturated Fat 9.0g 45%
Trans Fat 1.5g
Cholesterol 80.2mg 27%
Sodium 74.6mg 3%
Total Carbohydrate 0g 0%
Protein 19.0g
Calcium 20.3mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

257 calories in 100 g
Protein16.8 g
Carbohydrates0 g
Fat20.4 g
Saturated fat8.0 g
Trans fat1.3 g
Cholesterol71 mg
Sodium66 mg
Calcium18 mg
Iron1.6 mg

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Ingredients

Ground Beef

Frequently asked questions

How many calories are in Ground Beef Chuck?

Per 100 g of Ground Beef Chuck there are 257 calories.

How much protein is in Ground Beef Chuck?

Per 100 g of Ground Beef Chuck there are 16.81 g protein.

How many carbohydrates are in Ground Beef Chuck?

Per 100 g of Ground Beef Chuck there are 0.0 g carbohydrates.

How much sodium (salt) is in Ground Beef Chuck?

Per 100 g of Ground Beef Chuck there are 66.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Ground Beef Chuck?

The main ingredients in Ground Beef Chuck are: Ground Beef.

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Level of processing

1
Unprocessed
1 ingredient
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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