Belgian Chocolate Hearts — Nutrition Facts & Ingredients
Per serving (2 pieces, 28 g): 150 calories. Per 100 g: 536 calories, 7.1 g protein, 32.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
- Added sugars: 26% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 pieces (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
As Emulsifier, Butterfat, Cocoa Butter, Hazelnuts, Natural Vanilla, Soy Lecithin, Sugar, Unsweetened Chocolate, Whole Milk Powder
Frequently asked questions
How many calories are in Belgian Chocolate Hearts?
Per 100 g of Belgian Chocolate Hearts there are 536 calories.
How much protein is in Belgian Chocolate Hearts?
Per 100 g of Belgian Chocolate Hearts there are 7.14 g protein.
How many carbohydrates are in Belgian Chocolate Hearts?
Per 100 g of Belgian Chocolate Hearts there are 53.57 g carbohydrates. Of which 53.57 g sugars.
How much sugar is in Belgian Chocolate Hearts?
Per 100 g of Belgian Chocolate Hearts there are 53.57 g sugars.
How much sodium (salt) is in Belgian Chocolate Hearts?
Per 100 g of Belgian Chocolate Hearts there are 54.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Belgian Chocolate Hearts?
Per 100 g of Belgian Chocolate Hearts there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Belgian Chocolate Hearts?
The main ingredients in Belgian Chocolate Hearts are: As Emulsifier, Butterfat, Cocoa Butter, Hazelnuts, Natural Vanilla.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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