Roast Beef In Gravy — Nutrition Facts & Ingredients
Per serving (2/3 cup, 152 g): 150 calories. Per 100 g: 99 calories, 13.2 g protein, 4.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 33% DV (high at 20% DV or more)
Nutrition Facts
Serving size2/3 cup (152g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Caramel Color, Cooked Beef, Gravy" - Water, Monosodium Glutamate, Onion Powder, Potato Starch, Salt, Tomato Puree, White Pepper
Frequently asked questions
How many calories are in Roast Beef In Gravy?
Per 100 g of Roast Beef In Gravy there are 99 calories.
How much protein is in Roast Beef In Gravy?
Per 100 g of Roast Beef In Gravy there are 13.16 g protein.
How many carbohydrates are in Roast Beef In Gravy?
Per 100 g of Roast Beef In Gravy there are 3.29 g carbohydrates. Of which 0.66 g sugars.
How much sugar is in Roast Beef In Gravy?
Per 100 g of Roast Beef In Gravy there are 0.66 g sugars.
How much sodium (salt) is in Roast Beef In Gravy?
Per 100 g of Roast Beef In Gravy there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Roast Beef In Gravy?
The main ingredients in Roast Beef In Gravy are: Caramel Color, Cooked Beef, Gravy" - Water, Monosodium Glutamate, Onion Powder.
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