PETIT JEAN MEATS

Hickory Smoked Cheddar And Jalapeno Smoked Sausage, Hickory Smoked Cheddar And Jalapeno

UPC 78503002906 Manufacturer: Morrilton Packing Co Inc Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (1 link, 114 g): 310 calories. Per 100 g: 273 calories, 15.0 g protein, 21.1 g fat.

Label highlights: High in sodium — 38% DV per serving High in saturated fat — 45% DV per serving High in cholesterol — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 38% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
  • Cholesterol: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 link (114g)

Amount per servingCalories
310
% Daily Value*
Total Fat 24.0g 31%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 85.1mg 28%
Sodium 880mg 38%
Total Carbohydrate 6.0g 2%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Includes 1.0g Added Sugars 2%
Protein 17.0g
Vitamin D 0mcg 0%
Calcium 67.0mg 5%
Iron 2.0mg 11%
Potassium 962mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

273 calories in 100 g
Protein15.0 g
Carbohydrates5.3 g
Sugars0.9 g
Added sugars0.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)5.3g
Fat21.1 g
Saturated fat7.9 g
Trans fat0 g
Cholesterol75 mg
Sodium775 mg
Calcium59 mg
Potassium848 mg
Iron1.8 mg
Vitamin D0 mcg

Where to buy Hickory Smoked Cheddar And Jalapeno Smoked Sausage, Hickory Smoked Cheddar And Jalapeno

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Ingredients

And Potassium Lactate, Annato Color, Artificial Color, Corn Syrup Solids, Cream, Diced Cheddar Cheese, Enzymes, Flavorings, Garlic, Jalapeno Peppers, Milk, Monosodium Glutamate, Pork, Pork Broth, Preservative, Salt, Smoked Flavor, Sodium Diacetate, Sodium Nitrite, Sodium Phosphate, Sorbic Acid, Spices, Water

Frequently asked questions

How many calories are in Hickory Smoked Cheddar And Jalapeno Smoked Sausage, Hickory Smoked Cheddar And Jalapeno?

Per 100 g of Hickory Smoked Cheddar And Jalapeno Smoked Sausage, Hickory Smoked Cheddar And Jalapeno there are 273 calories.

How much protein is in Hickory Smoked Cheddar And Jalapeno Smoked Sausage, Hickory Smoked Cheddar And Jalapeno?

Per 100 g of Hickory Smoked Cheddar And Jalapeno Smoked Sausage, Hickory Smoked Cheddar And Jalapeno there are 14.98 g protein.

How many carbohydrates are in Hickory Smoked Cheddar And Jalapeno Smoked Sausage, Hickory Smoked Cheddar And Jalapeno?

Per 100 g of Hickory Smoked Cheddar And Jalapeno Smoked Sausage, Hickory Smoked Cheddar And Jalapeno there are 5.29 g carbohydrates. Of which 0.88 g sugars.

How much sugar is in Hickory Smoked Cheddar And Jalapeno Smoked Sausage, Hickory Smoked Cheddar And Jalapeno?

Per 100 g of Hickory Smoked Cheddar And Jalapeno Smoked Sausage, Hickory Smoked Cheddar And Jalapeno there are 0.88 g sugars.

How much sodium (salt) is in Hickory Smoked Cheddar And Jalapeno Smoked Sausage, Hickory Smoked Cheddar And Jalapeno?

Per 100 g of Hickory Smoked Cheddar And Jalapeno Smoked Sausage, Hickory Smoked Cheddar And Jalapeno there are 775.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hickory Smoked Cheddar And Jalapeno Smoked Sausage, Hickory Smoked Cheddar And Jalapeno?

Per 100 g of Hickory Smoked Cheddar And Jalapeno Smoked Sausage, Hickory Smoked Cheddar And Jalapeno there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hickory Smoked Cheddar And Jalapeno Smoked Sausage, Hickory Smoked Cheddar And Jalapeno?

The main ingredients in Hickory Smoked Cheddar And Jalapeno Smoked Sausage, Hickory Smoked Cheddar And Jalapeno are: And Potassium Lactate, Annato Color, Artificial Color, Corn Syrup Solids, Cream.

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Level of processing

4
Highly Processed
23 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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