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Franks, Made With Turkey And Pork — Nutrition Facts & Ingredients

UPC 27300128104 Manufacturer: Smithfield Farmland Corp. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Calories
160per serving
Protein
8.9 gper 100 g
Carbs
10.7 gper 100 g
Fat
26.8 gper 100 g

Where to buy

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Per serving (1 FRANK, 56 g): 160 calories. Per 100 g: 286 calories, 8.9 g protein, 26.8 g fat.

Label highlights: High in sodium — 23% DV per serving High in saturated fat — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Saturated fat: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 FRANK (56g)

Amount per servingCalories
160
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 44.8mg 15%
Sodium 540mg 23%
Total Carbohydrate 6.0g 2%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 5.0g
Calcium 59.9mg 5%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein8.9 g
Carbohydrates10.7 g
Sugars1.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)10.7g
Fat26.8 g
Saturated fat8.0 g
Trans fat0 g
Cholesterol80 mg
Sodium964 mg
Calcium107 mg
Iron1.3 mg
Vitamin A53.7 mcg
Vitamin C0 mg

Where to buy Franks, Made With Turkey And Pork

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Beef, Corn Syrup, Dextrose, Extractives Of Paprika, Flavorings, Mechanically Separated Turkey, Modified Food Starch, Pork, Potassium Lactate, Salt, Sodium Citrate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrate, Sodium Phosphates, Water

Frequently asked questions

How many calories are in Franks, Made With Turkey And Pork?

Per 100 g of Franks, Made With Turkey And Pork there are 286 calories.

How much protein is in Franks, Made With Turkey And Pork?

Per 100 g of Franks, Made With Turkey And Pork there are 8.93 g protein.

How many carbohydrates are in Franks, Made With Turkey And Pork?

Per 100 g of Franks, Made With Turkey And Pork there are 10.71 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Franks, Made With Turkey And Pork?

Per 100 g of Franks, Made With Turkey And Pork there are 1.79 g sugars.

How much sodium (salt) is in Franks, Made With Turkey And Pork?

Per 100 g of Franks, Made With Turkey And Pork there are 964.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Franks, Made With Turkey And Pork?

Per 100 g of Franks, Made With Turkey And Pork there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Franks, Made With Turkey And Pork?

The main ingredients in Franks, Made With Turkey And Pork are: Beef, Corn Syrup, Dextrose, Extractives Of Paprika, Flavorings.

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Level of processing

4
Highly Processed
16 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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