Peanut Candy Marzipan Style — Nutrition Facts & Ingredients
Per serving (1 piece, 50 g): 240 calories. Per 100 g: 480 calories, 8 g protein, 18 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 58% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 piece (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Peanut Candy Marzipan Style?
Per 100 g of Peanut Candy Marzipan Style there are 480 calories.
How much protein is in Peanut Candy Marzipan Style?
Per 100 g of Peanut Candy Marzipan Style there are 8.0 g protein.
How many carbohydrates are in Peanut Candy Marzipan Style?
Per 100 g of Peanut Candy Marzipan Style there are 72.0 g carbohydrates. Of which 58.0 g sugars.
How much sugar is in Peanut Candy Marzipan Style?
Per 100 g of Peanut Candy Marzipan Style there are 58.0 g sugars.
How much sodium (salt) is in Peanut Candy Marzipan Style?
Per 100 g of Peanut Candy Marzipan Style there are 8.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Peanut Candy Marzipan Style?
Per 100 g of Peanut Candy Marzipan Style there are 4.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Peanut Candy Marzipan Style?
The main ingredients in Peanut Candy Marzipan Style are: Peanut And Artificial Flavor, Sugar.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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