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Gravy Starter — Nutrition Facts & Ingredients

UPC 40100003006 Manufacturer: ACH Food Companies, Inc. Gravy Mix Updated Sep 27, 2026

Calories
15per serving
Protein
2.5 gper 100 g
Carbs
75 gper 100 g
Fat
2.5 gper 100 g

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Per serving (2 Tbsp, 4 g): 15 calories. Per 100 g: 375 calories, 2.5 g protein, 2.5 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (4g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0.1g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 160mg 7%
Total Carbohydrate 3g 1%
Protein 0.1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

375 calories in 100 g
Protein2.5 g
Carbohydrates75 g
Fat2.5 g
Sodium4000 mg

Where to buy Gravy Starter

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Caramel Color, Dried Carrot Rice Concentrate, Dried Celery, Dried Garlic, Dried Onion, Maltodextrin, Modified Corn Starch, Mushroom Powder, Natural Flavors, Salt, Spices, Turkey Fat, Whey

Frequently asked questions

How many calories are in Gravy Starter?

Per 100 g of Gravy Starter there are 375 calories.

How much protein is in Gravy Starter?

Per 100 g of Gravy Starter there are 2.5 g protein.

How many carbohydrates are in Gravy Starter?

Per 100 g of Gravy Starter there are 75.0 g carbohydrates.

How much sodium (salt) is in Gravy Starter?

Per 100 g of Gravy Starter there are 4000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Gravy Starter?

The main ingredients in Gravy Starter are: Caramel Color, Dried Carrot Rice Concentrate, Dried Celery, Dried Garlic, Dried Onion.

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Level of processing

3
Processed
13 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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