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Gravy Granules — Nutrition Facts & Ingredients

UPC 5000354405129 Gravy Mix Updated Sep 27, 2026

Per serving (100 GRM, 100 g): 398 calories. Per 100 g: 398 calories, 1.7 g protein, 16.3 g fat.

Label highlights:

Nutrition Facts

Serving size100 GRM (100g)

Amount per servingCalories
398
% Daily Value*
Total Fat 16.3g 21%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium -- --
Total Carbohydrate 59.8g 22%
Dietary Fiber 2.1g 8%
Protein 1.7g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

398 calories in 100 g
Protein1.7 g
Carbohydrates59.8 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)57.7g
Fat16.3 g

Where to buy

Search on Amazon for Gravy Granules

Prices and availability are set by the retailer.

Ingredients

Colour, Contain Barley, E150c, E322, E621, E635, Emulsifier, Flavour Enhancers, Flavourings, Iron, Maltodextrin, Niacin, Palm Oil, Potato Starch, Salt, Sugar, Thiamin, Wheat Flour, With Added Calcium

Frequently asked questions

How many calories are in Gravy Granules?

Per 100 g of Gravy Granules there are 398 calories.

How much protein is in Gravy Granules?

Per 100 g of Gravy Granules there are 1.7 g protein.

How many carbohydrates are in Gravy Granules?

Per 100 g of Gravy Granules there are 59.8 g carbohydrates.

How much dietary fiber is in Gravy Granules?

Per 100 g of Gravy Granules there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gravy Granules?

The main ingredients in Gravy Granules are: Colour, Contain Barley, E150c, E322, E621.

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Level of processing

4
Highly Processed
19 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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