Peach Lowfat Yogurt, Peach — Nutrition Facts & Ingredients
Per serving (1 container, 170 g): 150 calories. Per 100 g: 88 calories, 2.9 g protein, 0.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 32% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 container (170g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Citric Acid, Cultured Pasteurized Grade A Lowfat Milk, Modified Cornstarch, Natural Flavors, Nonfat Milk Solids, Peaches, Pectin, Sugar, Vitamin A Palmitate And Vitamin D3
Frequently asked questions
How many calories are in Peach Lowfat Yogurt, Peach?
Per 100 g of Peach Lowfat Yogurt, Peach there are 88 calories.
How much protein is in Peach Lowfat Yogurt, Peach?
Per 100 g of Peach Lowfat Yogurt, Peach there are 2.94 g protein.
How many carbohydrates are in Peach Lowfat Yogurt, Peach?
Per 100 g of Peach Lowfat Yogurt, Peach there are 17.06 g carbohydrates. Of which 14.12 g sugars.
How much sugar is in Peach Lowfat Yogurt, Peach?
Per 100 g of Peach Lowfat Yogurt, Peach there are 14.12 g sugars.
How much sodium (salt) is in Peach Lowfat Yogurt, Peach?
Per 100 g of Peach Lowfat Yogurt, Peach there are 50.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Peach Lowfat Yogurt, Peach?
Per 100 g of Peach Lowfat Yogurt, Peach there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Peach Lowfat Yogurt, Peach?
The main ingredients in Peach Lowfat Yogurt, Peach are: Citric Acid, Cultured Pasteurized Grade A Lowfat Milk, Modified Cornstarch, Natural Flavors, Nonfat Milk Solids.
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