Pineapple Lei Chewy Candy, Pineapple — Nutrition Facts & Ingredients
Per 100 g, Pineapple Lei Chewy Candy, Pineapple has 0 g protein and 10 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 36% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 oz. (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Flavors, Citric Acid, FD&C Yellow #5, Gelatin, Glucose Syrup, Hydrogenated Palm Oil, Lecithin, Malic Acid, Maltodextrin, Sugar, Titanium Dioxide
Frequently asked questions
How much protein is in Pineapple Lei Chewy Candy, Pineapple?
Per 100 g of Pineapple Lei Chewy Candy, Pineapple there are 0.0 g protein.
How many carbohydrates are in Pineapple Lei Chewy Candy, Pineapple?
Per 100 g of Pineapple Lei Chewy Candy, Pineapple there are 70.0 g carbohydrates. Of which 60.0 g sugars.
How much sugar is in Pineapple Lei Chewy Candy, Pineapple?
Per 100 g of Pineapple Lei Chewy Candy, Pineapple there are 60.0 g sugars.
How much sodium (salt) is in Pineapple Lei Chewy Candy, Pineapple?
Per 100 g of Pineapple Lei Chewy Candy, Pineapple there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pineapple Lei Chewy Candy, Pineapple?
Per 100 g of Pineapple Lei Chewy Candy, Pineapple there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pineapple Lei Chewy Candy, Pineapple?
The main ingredients in Pineapple Lei Chewy Candy, Pineapple are: Artificial Flavors, Citric Acid, FD&C Yellow #5, Gelatin, Glucose Syrup.
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Macronutrients
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Related guides
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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