Hy-Vee

Creamy Pumpkin Peanut Butter Spread, Creamy Pumpkin — Nutrition Facts & Ingredients

UPC 75450246254 Manufacturer: Hy-Vee, Inc. Nut & Seed Butters Updated Sep 27, 2026

2 Tbsp · 32 g

Calories
180per serving
Protein
6 gper serving
Carbs
10 gper serving
Fat
14 gper serving

Where to buy

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Per serving (2 Tbsp, 32 g): 180 calories. Per 100 g: 562 calories, 18.8 g protein, 43.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2 Tbsp (32g)

Amount per servingCalories
180
% Daily Value*
Total Fat 14g 18%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 89.9mg 4%
Total Carbohydrate 10g 4%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Includes 3.0g Added Sugars 6%
Protein 6g
Vitamin D 0mcg 0%
Calcium 19.8mg 2%
Iron 0.4mg 2%
Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

562 calories in 100 g
Protein18.8 g
Carbohydrates31.2 g
Sugars15.6 g
Added sugars9.4 g
Dietary fiber6.2 g
Net carbs (carbohydrates minus fiber)25.1g
Fat43.8 g
Saturated fat9.4 g
Trans fat0 g
Cholesterol0 mg
Sodium281 mg
Calcium62 mg
Potassium438 mg
Iron1.1 mg
Vitamin D0 mcg

Ingredient flags

Contains added sugars or syrups Contains palm oil Contains peanut

How we detect these flags

Where to buy Creamy Pumpkin Peanut Butter Spread, Creamy Pumpkin

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from the nutrition database. A swap must be at least as good on sugars, saturated fat, sodium, calories, protein and fiber (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Cane Sugar, Corn Flour, Dry Roasted Peanuts, Maltodextrin, Oleoresin Cinnamon, Palm Oil, Pumpkin, Pumpkin Blend, Pumpkin Powder, Salt

Frequently asked questions

How many calories are in Creamy Pumpkin Peanut Butter Spread, Creamy Pumpkin?

Per 100 g of Creamy Pumpkin Peanut Butter Spread, Creamy Pumpkin there are 562 calories.

How much protein is in Creamy Pumpkin Peanut Butter Spread, Creamy Pumpkin?

Per 100 g of Creamy Pumpkin Peanut Butter Spread, Creamy Pumpkin there are 18.75 g protein.

How many carbohydrates are in Creamy Pumpkin Peanut Butter Spread, Creamy Pumpkin?

Per 100 g of Creamy Pumpkin Peanut Butter Spread, Creamy Pumpkin there are 31.25 g carbohydrates. Of which 15.62 g sugars.

How much sugar is in Creamy Pumpkin Peanut Butter Spread, Creamy Pumpkin?

Per 100 g of Creamy Pumpkin Peanut Butter Spread, Creamy Pumpkin there are 15.62 g sugars.

How much sodium (salt) is in Creamy Pumpkin Peanut Butter Spread, Creamy Pumpkin?

Per 100 g of Creamy Pumpkin Peanut Butter Spread, Creamy Pumpkin there are 281.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Creamy Pumpkin Peanut Butter Spread, Creamy Pumpkin?

Per 100 g of Creamy Pumpkin Peanut Butter Spread, Creamy Pumpkin there are 6.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Creamy Pumpkin Peanut Butter Spread, Creamy Pumpkin?

The main ingredients in Creamy Pumpkin Peanut Butter Spread, Creamy Pumpkin are: Cane Sugar, Corn Flour, Dry Roasted Peanuts, Maltodextrin, Oleoresin Cinnamon.

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Level of processing

2
Minimally Processed
10 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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