ALPINE MEAT

Beef Franks — Nutrition Facts & Ingredients

UPC 86755117705 Manufacturer: Alpine Meats, Inc. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (1 Link, 85 g): 240 calories. Per 100 g: 282 calories, 11.8 g protein, 22.4 g fat.

Label highlights: High in sodium — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Link (85g)

Amount per servingCalories
240
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat -- --
Trans Fat 0g
Cholesterol 45.0mg 15%
Sodium 610mg 27%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 3.0g
Protein 10.0g
Calcium 20.4mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

282 calories in 100 g
Protein11.8 g
Carbohydrates3.5 g
Sugars3.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.5g
Fat22.4 g
Trans fat0 g
Cholesterol53 mg
Sodium718 mg
Calcium24 mg
Iron0.8 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Beef Franks

Prices and availability are set by the retailer.

Ingredients

Beef, Corn Syrup Solids, Dextrose, Garlic Powder, Mustard, Oleoresin Paprika, Paprika, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Spice Extractives, Water

Frequently asked questions

How many calories are in Beef Franks?

Per 100 g of Beef Franks there are 282 calories.

How much protein is in Beef Franks?

Per 100 g of Beef Franks there are 11.76 g protein.

How many carbohydrates are in Beef Franks?

Per 100 g of Beef Franks there are 3.53 g carbohydrates. Of which 3.53 g sugars.

How much sugar is in Beef Franks?

Per 100 g of Beef Franks there are 3.53 g sugars.

How much sodium (salt) is in Beef Franks?

Per 100 g of Beef Franks there are 718.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Beef Franks?

Per 100 g of Beef Franks there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Beef Franks?

The main ingredients in Beef Franks are: Beef, Corn Syrup Solids, Dextrose, Garlic Powder, Mustard.

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Level of processing

3
Processed
13 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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