Naturally Hickory Smoked Bacon, Sea Salt — Nutrition Facts & Ingredients
- Calories
- 80per serving
- Protein
- 29.4 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 41.2 gper 100 g
Where to buy
Per serving (2 FRIED SLICES, 17 g): 80 calories. Per 100 g: 471 calories, 29.4 g protein, 41.2 g fat.
Nutrition Facts
Serving size2 FRIED SLICES (17g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Naturally Hickory Smoked Bacon, Sea Salt
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cured With Water, Sea Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sugar
Frequently asked questions
How many calories are in Naturally Hickory Smoked Bacon, Sea Salt?
Per 100 g of Naturally Hickory Smoked Bacon, Sea Salt there are 471 calories.
How much protein is in Naturally Hickory Smoked Bacon, Sea Salt?
Per 100 g of Naturally Hickory Smoked Bacon, Sea Salt there are 29.41 g protein.
How many carbohydrates are in Naturally Hickory Smoked Bacon, Sea Salt?
Per 100 g of Naturally Hickory Smoked Bacon, Sea Salt there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Naturally Hickory Smoked Bacon, Sea Salt?
Per 100 g of Naturally Hickory Smoked Bacon, Sea Salt there are 0.0 g sugars.
How much sodium (salt) is in Naturally Hickory Smoked Bacon, Sea Salt?
Per 100 g of Naturally Hickory Smoked Bacon, Sea Salt there are 2118.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Naturally Hickory Smoked Bacon, Sea Salt?
Per 100 g of Naturally Hickory Smoked Bacon, Sea Salt there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Naturally Hickory Smoked Bacon, Sea Salt?
The main ingredients in Naturally Hickory Smoked Bacon, Sea Salt are: Cured With Water, Sea Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Smithfield Farmland Corp.
Nutrition facts for other products from Smithfield Farmland Corp.:
- Gwaltney, Chicken Hot Dogs, Original, Original
- Gwaltney, Cooked Salami
- Gwaltney, Roasted Turkey Breast And White Turkey
- Jamestown Brand, Hardwood Smoked Sliced Bacon
- Farmland, Thick Cut Bacon
- Classic Cut Bacon, Naturally Applewood Smoked