WEIS

Hickory Smoked Bacon, Applewood Smoked — Nutrition Facts & Ingredients

UPC 41497190003 Manufacturer: Weis Markets, Inc. Bacon, Sausages & Ribs Updated Sep 27, 2026

Hickory Smoked Bacon, Applewood Smoked
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
80per serving
Protein
22.2 gper 100 g
Carbs
0 gper 100 g
Fat
38.9 gper 100 g

Where to buy

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Per serving (2 SLICES FRIED, 18 g): 80 calories. Per 100 g: 444 calories, 22.2 g protein, 38.9 g fat.

Label highlights:

Nutrition Facts

Serving size2 SLICES FRIED (18g)

Amount per servingCalories
80
% Daily Value*
Total Fat 7g 9%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 260mg 11%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 4g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

444 calories in 100 g
Protein22.2 g
Carbohydrates0 g
Sugars5.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat38.9 g
Saturated fat13.9 g
Trans fat0 g
Cholesterol56 mg
Sodium1444 mg
Calcium0 mg
Iron2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Hickory Smoked Bacon, Applewood Smoked

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Brown Sugar, Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar

Frequently asked questions

How many calories are in Hickory Smoked Bacon, Applewood Smoked?

Per 100 g of Hickory Smoked Bacon, Applewood Smoked there are 444 calories.

How much protein is in Hickory Smoked Bacon, Applewood Smoked?

Per 100 g of Hickory Smoked Bacon, Applewood Smoked there are 22.22 g protein.

How many carbohydrates are in Hickory Smoked Bacon, Applewood Smoked?

Per 100 g of Hickory Smoked Bacon, Applewood Smoked there are 0.0 g carbohydrates. Of which 5.56 g sugars.

How much sugar is in Hickory Smoked Bacon, Applewood Smoked?

Per 100 g of Hickory Smoked Bacon, Applewood Smoked there are 5.56 g sugars.

How much sodium (salt) is in Hickory Smoked Bacon, Applewood Smoked?

Per 100 g of Hickory Smoked Bacon, Applewood Smoked there are 1444.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hickory Smoked Bacon, Applewood Smoked?

Per 100 g of Hickory Smoked Bacon, Applewood Smoked there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hickory Smoked Bacon, Applewood Smoked?

The main ingredients in Hickory Smoked Bacon, Applewood Smoked are: Brown Sugar, Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite.

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Level of processing

3
Processed
7 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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