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Soft Drink — Nutrition Facts & Ingredients

UPC 9450050443 Manufacturer: F. X. Matt Brewing Co. Soda Updated Sep 27, 2026

Soft Drink
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (12 OZA, 355 ml): 192 calories. Per 100 ml: 54 calories, 0 g protein, 0.3 g fat.

Label highlights:

Nutrition Facts

Serving size12 OZA (355ml)

Amount per servingCalories
192
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 53.2mg 2%
Total Carbohydrate 46.0g 17%
Total Sugars 45.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

54 calories in 100 ml
Protein0 g
Carbohydrates13.0 g
Sugars12.7 g
Fat0.3 g
Sodium15 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Aspartame, Carbonated Water, Citric Acid, FD&C Red #40 And FD&C Blue #1, High Fructose Corn Syrup, Natural And Artificial Flavors, Sodium Benzoate

Frequently asked questions

How many calories are in Soft Drink?

Per 100 g of Soft Drink there are 54 calories.

How much protein is in Soft Drink?

Per 100 g of Soft Drink there are 0.0 g protein.

How many carbohydrates are in Soft Drink?

Per 100 g of Soft Drink there are 12.96 g carbohydrates. Of which 12.68 g sugars.

How much sugar is in Soft Drink?

Per 100 g of Soft Drink there are 12.68 g sugars.

How much sodium (salt) is in Soft Drink?

Per 100 g of Soft Drink there are 15.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Soft Drink?

The main ingredients in Soft Drink are: Aspartame, Carbonated Water, Citric Acid, FD&C Red #40 And FD&C Blue #1, High Fructose Corn Syrup.

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Level of processing

3
Processed
7 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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