DUM DUMS

Dum-Dums, Original Pops — Nutrition Facts & Ingredients

UPC 30800171006 Manufacturer: Spangler Candy Company Candy Updated Sep 27, 2026

Per serving (3 POPS, 15 g): 60 calories. Per 100 g: 400 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size3 POPS (15g)

Amount per servingCalories
60
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 15g 5%
Total Sugars 11g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein0 g
Carbohydrates100 g
Sugars73.3 g
Fat0 g
Trans fat0 g
Sodium0 mg

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Ingredients

Artificial Flavors, Blue 1, Citric Acid, Color Added, Corn Syrup, Includes, Malic Acid, Red 40, Salt, Sugar, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Dum-Dums, Original Pops?

Per 100 g of Dum-Dums, Original Pops there are 400 calories.

How much protein is in Dum-Dums, Original Pops?

Per 100 g of Dum-Dums, Original Pops there are 0.0 g protein.

How many carbohydrates are in Dum-Dums, Original Pops?

Per 100 g of Dum-Dums, Original Pops there are 100.0 g carbohydrates. Of which 73.33 g sugars.

How much sugar is in Dum-Dums, Original Pops?

Per 100 g of Dum-Dums, Original Pops there are 73.33 g sugars.

How much sodium (salt) is in Dum-Dums, Original Pops?

Per 100 g of Dum-Dums, Original Pops there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Dum-Dums, Original Pops?

The main ingredients in Dum-Dums, Original Pops are: Artificial Flavors, Blue 1, Citric Acid, Color Added, Corn Syrup.

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Level of processing

4
Highly Processed
12 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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