DUM DUMS

Gummy Snaks — Nutrition Facts & Ingredients

UPC 30800599008 Manufacturer: Spangler Candy Company Candy Updated Sep 27, 2026

Per serving (1 POUCH, 23 g): 70 calories. Per 100 g: 304 calories, 4.3 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 POUCH (23g)

Amount per servingCalories
70
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 25.1mg 1%
Total Carbohydrate 17.0g 6%
Total Sugars 13g
Protein 1g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

304 calories in 100 g
Protein4.3 g
Carbohydrates73.9 g
Sugars56.5 g
Fat0 g
Trans fat0 g
Sodium109 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C261 mg

Where to buy

Search on Amazon for Gummy Snaks

Prices and availability are set by the retailer.

Ingredients

Apple Puree, Ascorbic Acid, Blue 1, Carnauba Wax, Citric Acid, Corn Syrup, FD&C Yellow #6, Food Starch Modified, Gelatin, Natural And Artificial Flavors, Red 3, Red 40, Sodium Citrate, Sugar, White Grape Juice From Concentrate, Yellow 5

Frequently asked questions

How many calories are in Gummy Snaks?

Per 100 g of Gummy Snaks there are 304 calories.

How much protein is in Gummy Snaks?

Per 100 g of Gummy Snaks there are 4.35 g protein.

How many carbohydrates are in Gummy Snaks?

Per 100 g of Gummy Snaks there are 73.91 g carbohydrates. Of which 56.52 g sugars.

How much sugar is in Gummy Snaks?

Per 100 g of Gummy Snaks there are 56.52 g sugars.

How much sodium (salt) is in Gummy Snaks?

Per 100 g of Gummy Snaks there are 109.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Gummy Snaks?

The main ingredients in Gummy Snaks are: Apple Puree, Ascorbic Acid, Blue 1, Carnauba Wax, Citric Acid.

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Level of processing

5
Ultra-Processed
16 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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