West Indian Pepper Sauce — Nutrition Facts & Ingredients
- Calories
- 5per serving
- Protein
- 0 gper 100 ml
- Carbs
- 0 gper 100 ml
- Fat
- 0 gper 100 ml
Where to buy
Per serving (1 tsp, 5 ml): 5 calories. Per 100 ml: 100 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 tsp (5ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy West Indian Pepper Sauce
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cane Vinegar, Garlic, Honey, Mustard, Onions, Papaya, Rosemary, Scallions, Scotch Bonnet Peppers, Starch, Sugar, Tarragon, Thyme, Turmeric Oleoresin, Vegetable Oil, Water
Frequently asked questions
How many calories are in West Indian Pepper Sauce?
Per 100 g of West Indian Pepper Sauce there are 100 calories.
How much protein is in West Indian Pepper Sauce?
Per 100 g of West Indian Pepper Sauce there are 0.0 g protein.
How many carbohydrates are in West Indian Pepper Sauce?
Per 100 g of West Indian Pepper Sauce there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in West Indian Pepper Sauce?
Per 100 g of West Indian Pepper Sauce there are 0.0 g sugars.
How much sodium (salt) is in West Indian Pepper Sauce?
Per 100 g of West Indian Pepper Sauce there are 800.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in West Indian Pepper Sauce?
The main ingredients in West Indian Pepper Sauce are: Cane Vinegar, Garlic, Honey, Mustard, Onions.
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