RESER'S FINE FOODS

Teriyaki Stix, Teriyaki — Nutrition Facts & Ingredients

UPC 71117302325 Manufacturer: Reser's Fine Foods, Inc. Other Snacks Updated Sep 27, 2026

Teriyaki Stix, Teriyaki
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
140per serving
Protein
34.6 gper 100 g
Carbs
19.2 gper 100 g
Fat
34.6 gper 100 g

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Per serving (1 stick, 26 g): 140 calories. Per 100 g: 538 calories, 34.6 g protein, 34.6 g fat.

Label highlights: High in sodium — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 stick (26g)

Amount per servingCalories
140
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 35.1mg 12%
Sodium 680mg 30%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 9.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

538 calories in 100 g
Protein34.6 g
Carbohydrates19.2 g
Sugars7.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)19.2g
Fat34.6 g
Saturated fat13.5 g
Trans fat0 g
Cholesterol135 mg
Sodium2615 mg
Calcium0 mg
Iron2.8 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Teriyaki Stix, Teriyaki

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Beef And Pork, Corn Syrup Solids, Dehydrated Garlic, Dextrose, Hydrolyzed Soy Protein, Maltodextrin And Caramel Color, Onion Powder, Potassium Sorbate Sprayed To Protect Freshness, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Soy Sauce, Soy Sauce Powder, Soybeans, Spice, Sugar, Water, Wheat

Frequently asked questions

How many calories are in Teriyaki Stix, Teriyaki?

Per 100 g of Teriyaki Stix, Teriyaki there are 538 calories.

How much protein is in Teriyaki Stix, Teriyaki?

Per 100 g of Teriyaki Stix, Teriyaki there are 34.62 g protein.

How many carbohydrates are in Teriyaki Stix, Teriyaki?

Per 100 g of Teriyaki Stix, Teriyaki there are 19.23 g carbohydrates. Of which 7.69 g sugars.

How much sugar is in Teriyaki Stix, Teriyaki?

Per 100 g of Teriyaki Stix, Teriyaki there are 7.69 g sugars.

How much sodium (salt) is in Teriyaki Stix, Teriyaki?

Per 100 g of Teriyaki Stix, Teriyaki there are 2615.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Teriyaki Stix, Teriyaki?

Per 100 g of Teriyaki Stix, Teriyaki there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Teriyaki Stix, Teriyaki?

The main ingredients in Teriyaki Stix, Teriyaki are: Beef And Pork, Corn Syrup Solids, Dehydrated Garlic, Dextrose, Hydrolyzed Soy Protein.

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Level of processing

4
Highly Processed
19 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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