LAY'S

Baked Potato Crisps, Original — Nutrition Facts & Ingredients

UPC 28400079051 Manufacturer: Frito-Lay Company Chips, Pretzels & Snacks Updated Sep 27, 2026

Per serving (1.375 ONZ, 38.9 g): 160 calories. Per 100 g: 411 calories, 7.7 g protein, 6.4 g fat.

Label highlights:

Nutrition Facts

Serving size1.375 ONZ (38.9g)

Amount per servingCalories
160
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 180mg 8%
Total Carbohydrate 31.0g 11%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 3.0g
Calcium 0mg 0%
Iron 0.4mg 2%
Potassium 370mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

411 calories in 100 g
Protein7.7 g
Carbohydrates79.7 g
Sugars7.7 g
Dietary fiber5.1 g
Net carbs (carbohydrates minus fiber)74.6g
Fat6.4 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium463 mg
Calcium0 mg
Potassium951 mg
Iron0.9 mg
Vitamin A0 mcg
Vitamin C6.2 mg

Where to buy

Search on Amazon for Baked Potato Crisps, Original

Prices and availability are set by the retailer.

Ingredients

And Annatto Extract, Corn Oil, Corn Starch, Dextrose, Dried Potatoes, Salt, Soy Lecithin, Sugar

Frequently asked questions

How many calories are in Baked Potato Crisps, Original?

Per 100 g of Baked Potato Crisps, Original there are 411 calories.

How much protein is in Baked Potato Crisps, Original?

Per 100 g of Baked Potato Crisps, Original there are 7.71 g protein.

How many carbohydrates are in Baked Potato Crisps, Original?

Per 100 g of Baked Potato Crisps, Original there are 79.69 g carbohydrates. Of which 7.71 g sugars.

How much sugar is in Baked Potato Crisps, Original?

Per 100 g of Baked Potato Crisps, Original there are 7.71 g sugars.

How much sodium (salt) is in Baked Potato Crisps, Original?

Per 100 g of Baked Potato Crisps, Original there are 463.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Baked Potato Crisps, Original?

Per 100 g of Baked Potato Crisps, Original there are 5.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Baked Potato Crisps, Original?

The main ingredients in Baked Potato Crisps, Original are: And Annatto Extract, Corn Oil, Corn Starch, Dextrose, Dried Potatoes.

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Level of processing

3
Processed
8 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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