SONOMA SNACKS

Vegetable Crisps, Vegetable — Nutrition Facts & Ingredients

UPC 23278601014 Manufacturer: Sonoma Creamery LLC Chips, Pretzels & Snacks Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 ONZ, 28.3 g): 150 calories. Per 100 g: 530 calories, 7.1 g protein, 31.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28.3g)

Amount per servingCalories

150

% Daily Value*

Total Fat 9.0g 12%

Saturated Fat 2.0g 10%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 65.1mg 3%

Total Carbohydrate 16.0g 6%

Dietary Fiber 3g 11%

Total Sugars 3g

Protein 2.0g

Vitamin D 0mcg 0%

Calcium 50.1mg 4%

Iron 0.6mg 3%

Potassium 260mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

530 calories in 100 g

Protein7.1 g

Carbohydrates56.5 g

Sugars10.6 g

Dietary fiber10.6 g

Net carbs (carbohydrates minus fiber)45.9g

Fat31.8 g

Saturated fat7.1 g

Trans fat0 g

Cholesterol0 mg

Sodium230 mg

Calcium177 mg

Potassium919 mg

Iron2.1 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Vegetable Crisps, Vegetable

Prices and availability are set by the retailer.

Ingredients

Carrot, Okra, Potato Cauliflower, Purple Sweet Potato, Rice Bran Oil, Salt, Tomato

Frequently asked questions

How many calories are in Vegetable Crisps, Vegetable?

Per 100 g of Vegetable Crisps, Vegetable there are 530 calories.

How much protein is in Vegetable Crisps, Vegetable?

Per 100 g of Vegetable Crisps, Vegetable there are 7.07 g protein.

How many carbohydrates are in Vegetable Crisps, Vegetable?

Per 100 g of Vegetable Crisps, Vegetable there are 56.54 g carbohydrates. Of which 10.6 g sugars.

How much sugar is in Vegetable Crisps, Vegetable?

Per 100 g of Vegetable Crisps, Vegetable there are 10.6 g sugars.

How much sodium (salt) is in Vegetable Crisps, Vegetable?

Per 100 g of Vegetable Crisps, Vegetable there are 230.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetable Crisps, Vegetable?

Per 100 g of Vegetable Crisps, Vegetable there are 10.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetable Crisps, Vegetable?

The main ingredients in Vegetable Crisps, Vegetable are: Carrot, Okra, Potato Cauliflower, Purple Sweet Potato, Rice Bran Oil.

Reviews

Compare with another product Calculate your portion →

Similar products

From the same category

The Hain Celestial Group, Inc. Mini Yellow Rounds Bite-Size Corn Tortilla Chips 500Calories 7.1Protein 21.4Fat UTZ Utz, Kettle Cooked Potato Chips 536Calories 7.1Protein 32.1Fat

UTZ Quality Foods, Inc. Potato Chips 529Calories 7.0Protein 28.2Fat GARDEN OF EATIN' Corn Tortilla Chips 500Calories 7.1Protein 21.4Fat UTZ Quality Foods, Inc. Specials Unsalted Sourdough Pretzels 393Calories 10.7Protein 3.6Fat UTZ Quality Foods, Inc. Hards Pretzels 391Calories 8.7Protein 0Fat

Level of processing

Minimally Processed

7 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

Products by nutrient By calories By protein Low sugar Low sodium

More from Sonoma Creamery LLC

Nutrition facts for other products from Sonoma Creamery LLC:

All Sonoma Creamery LLC products →