LANCASTER BRAND

Thick Cut Bacon — Nutrition Facts & Ingredients

UPC 75090906440 Manufacturer: Supervalu, Inc. Bacon, Sausages & Ribs Updated Sep 27, 2026

Calories
60per serving
Protein
35.7 gper 100 g
Carbs
0 gper 100 g
Fat
35.7 gper 100 g

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Per serving (1 pan fried slice, 14 g): 60 calories. Per 100 g: 429 calories, 35.7 g protein, 35.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 pan fried slice (14g)

Amount per servingCalories
60
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 15.0mg 5%
Sodium 260mg 11%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 5.0g
Vitamin D 0mcg 0%
Iron 0mg 0%
Potassium 67.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g
Protein35.7 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat35.7 g
Saturated fat10.7 g
Trans fat0 g
Cholesterol107 mg
Sodium1857 mg
Potassium479 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Thick Cut Bacon

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar

Frequently asked questions

How many calories are in Thick Cut Bacon?

Per 100 g of Thick Cut Bacon there are 429 calories.

How much protein is in Thick Cut Bacon?

Per 100 g of Thick Cut Bacon there are 35.71 g protein.

How many carbohydrates are in Thick Cut Bacon?

Per 100 g of Thick Cut Bacon there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Thick Cut Bacon?

Per 100 g of Thick Cut Bacon there are 0.0 g sugars.

How much sodium (salt) is in Thick Cut Bacon?

Per 100 g of Thick Cut Bacon there are 1857.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Thick Cut Bacon?

Per 100 g of Thick Cut Bacon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Thick Cut Bacon?

The main ingredients in Thick Cut Bacon are: Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate.

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Level of processing

3
Processed
6 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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