Red Pepper Hummus, Red Pepper — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 28 g): 60 calories. Per 100 g: 214 calories, 14.3 g protein, 8.9 g fat.
Nutrition Facts
Serving size2 Tbsp (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Chickpea Brine, Citric Acid, Cooked Chickpeas, Cumin, Extra Virgin Olive Oil, Garlic, Ground Sesame, Lemon Juice, Red Bell Pepper, Salt, Tahini, Tamarind Seed Gum, Whey Protein Isolate
Frequently asked questions
How many calories are in Red Pepper Hummus, Red Pepper?
Per 100 g of Red Pepper Hummus, Red Pepper there are 214 calories.
How much protein is in Red Pepper Hummus, Red Pepper?
Per 100 g of Red Pepper Hummus, Red Pepper there are 14.29 g protein.
How many carbohydrates are in Red Pepper Hummus, Red Pepper?
Per 100 g of Red Pepper Hummus, Red Pepper there are 17.86 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Red Pepper Hummus, Red Pepper?
Per 100 g of Red Pepper Hummus, Red Pepper there are 3.57 g sugars.
How much sodium (salt) is in Red Pepper Hummus, Red Pepper?
Per 100 g of Red Pepper Hummus, Red Pepper there are 143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Red Pepper Hummus, Red Pepper?
Per 100 g of Red Pepper Hummus, Red Pepper there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Red Pepper Hummus, Red Pepper?
The main ingredients in Red Pepper Hummus, Red Pepper are: Chickpea Brine, Citric Acid, Cooked Chickpeas, Cumin, Extra Virgin Olive Oil.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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