ADAPTABLE MEALS

Onion, Garlic And Bell Pepper Boneless Pork Loin Filet, Onion, Garlic And Bell Pepper

UPC 45310952755 Manufacturer: JBS USA, LLC Other Meats Updated Sep 27, 2026

Per serving (4 ONZ, 112 g): 160 calories. Per 100 g: 143 calories, 18.8 g protein, 6.2 g fat.

Label highlights: High in sodium — 23% DV per serving High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (112g)

Amount per servingCalories
160
% Daily Value*
Total Fat 7g 9%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 65.0mg 22%
Sodium 520mg 23%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 21g
Calcium 20.2mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

143 calories in 100 g
Protein18.8 g
Carbohydrates1.8 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.8g
Fat6.2 g
Saturated fat2.2 g
Trans fat0 g
Cholesterol58 mg
Sodium464 mg
Calcium18 mg
Iron0.6 mg
Vitamin A53.7 mcg
Vitamin C8 mg

Where to buy Onion, Garlic And Bell Pepper Boneless Pork Loin Filet, Onion, Garlic And Bell Pepper

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Ingredients

And Seasoned Marinade, Basil, Black Pepper, Dehydrated Green Bell Pepper, Dehydrated Parsley, Dehydrated Red Bellpepper, Dried Garlic, Dried Onion, Extra Virgin Olive Oil, Garlic & Bell Pepper Seasoning, Including Garlic, Lemon Juice Solids, Natural Flavors, Onion, Oregano, Pork, Pork Brine, Pork Stock, Rosemary Extract And Green Tea Extract, Salt, Spices, Sugar, Vinegar, Water

Frequently asked questions

How many calories are in Onion, Garlic And Bell Pepper Boneless Pork Loin Filet, Onion, Garlic And Bell Pepper?

Per 100 g of Onion, Garlic And Bell Pepper Boneless Pork Loin Filet, Onion, Garlic And Bell Pepper there are 143 calories.

How much protein is in Onion, Garlic And Bell Pepper Boneless Pork Loin Filet, Onion, Garlic And Bell Pepper?

Per 100 g of Onion, Garlic And Bell Pepper Boneless Pork Loin Filet, Onion, Garlic And Bell Pepper there are 18.75 g protein.

How many carbohydrates are in Onion, Garlic And Bell Pepper Boneless Pork Loin Filet, Onion, Garlic And Bell Pepper?

Per 100 g of Onion, Garlic And Bell Pepper Boneless Pork Loin Filet, Onion, Garlic And Bell Pepper there are 1.79 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Onion, Garlic And Bell Pepper Boneless Pork Loin Filet, Onion, Garlic And Bell Pepper?

Per 100 g of Onion, Garlic And Bell Pepper Boneless Pork Loin Filet, Onion, Garlic And Bell Pepper there are 0.0 g sugars.

How much sodium (salt) is in Onion, Garlic And Bell Pepper Boneless Pork Loin Filet, Onion, Garlic And Bell Pepper?

Per 100 g of Onion, Garlic And Bell Pepper Boneless Pork Loin Filet, Onion, Garlic And Bell Pepper there are 464.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Onion, Garlic And Bell Pepper Boneless Pork Loin Filet, Onion, Garlic And Bell Pepper?

Per 100 g of Onion, Garlic And Bell Pepper Boneless Pork Loin Filet, Onion, Garlic And Bell Pepper there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Onion, Garlic And Bell Pepper Boneless Pork Loin Filet, Onion, Garlic And Bell Pepper?

The main ingredients in Onion, Garlic And Bell Pepper Boneless Pork Loin Filet, Onion, Garlic And Bell Pepper are: And Seasoned Marinade, Basil, Black Pepper, Dehydrated Green Bell Pepper, Dehydrated Parsley.

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Level of processing

4
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24 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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