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Agar Powder — Nutrition Facts & Ingredients

UPC 733739064110 Manufacturer: Now Health Group Inc. Flours & Corn Meal Updated Sep 27, 2026

Agar Powder
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1/2 tsp, 1.5 g): 5 calories. Per 100 g: 333 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 tsp (1.5g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 5.0mg 0%
Total Carbohydrate 1g 0%
Dietary Fiber 1.0g 4%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein0 g
Carbohydrates66.7 g
Dietary fiber66.7 g
Net carbs (carbohydrates minus fiber)-0.0g
Fat0 g
Sodium333 mg

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Ingredients

Agar Powder

Frequently asked questions

How many calories are in Agar Powder?

Per 100 g of Agar Powder there are 333 calories.

How much protein is in Agar Powder?

Per 100 g of Agar Powder there are 0.0 g protein.

How many carbohydrates are in Agar Powder?

Per 100 g of Agar Powder there are 66.67 g carbohydrates.

How much sodium (salt) is in Agar Powder?

Per 100 g of Agar Powder there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Agar Powder?

Per 100 g of Agar Powder there are 66.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Agar Powder?

The main ingredients in Agar Powder are: Agar Powder.

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Level of processing

2
Minimally Processed
1 ingredient · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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