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Psyllium Husk Powder — Nutrition Facts & Ingredients

UPC 733739059789 Manufacturer: Now Health Group Inc. Digestive & Fiber Supplements Updated Sep 27, 2026

Psyllium Husk Powder
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per 100 g, Psyllium Husk Powder has 0 g protein and 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tbsp (9g)

Amount per servingCalories
--
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 10.0mg 0%
Total Carbohydrate 8g 3%
Protein 0g
Iron 1500mg 8333%
Potassium 87.0mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein0 g
Carbohydrates88.9 g
Fat0 g
Sodium111 mg
Potassium967 mg
Iron16667 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Husk Seed, Psyllium Husk Powder

Frequently asked questions

How much protein is in Psyllium Husk Powder?

Per 100 g of Psyllium Husk Powder there are 0.0 g protein.

How many carbohydrates are in Psyllium Husk Powder?

Per 100 g of Psyllium Husk Powder there are 88.89 g carbohydrates.

How much sodium (salt) is in Psyllium Husk Powder?

Per 100 g of Psyllium Husk Powder there are 111.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Psyllium Husk Powder?

The main ingredients in Psyllium Husk Powder are: Husk Seed, Psyllium Husk Powder.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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