PUBLIX

Sour Cream — Nutrition Facts & Ingredients

UPC 41415041653 Manufacturer: Publix Super Markets, Inc. Cream Updated Sep 27, 2026

Sour Cream
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 2/3 tbsp, 30 g): 25 calories. Per 100 g: 83 calories, 16.7 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 2/3 tbsp (30g)

Amount per servingCalories
25
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 60mg 3%
Total Carbohydrate 5.0g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 39.9mg 3%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

83 calories in 100 g
Protein16.7 g
Carbohydrates16.7 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)16.7g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol17 mg
Sodium200 mg
Calcium133 mg
Potassium0 mg
Iron0 mg
Vitamin A99.9 mcg
Vitamin D0 mcg

Where to buy

Search Amazon for Sour CreamSearch Walmart for Sour CreamSearch Instacart for Sour Cream

Prices and availability are set by the retailer. About these links

Ingredients

Carrageenan, Corn, Cultured Pasteurized Grade A Nonfat Milk, Locust Bean Gum, Modified Food Starch, Sodium Phosphate, Sodium Stearoyl Lactylate, Titanium Dioxide, Vitamin A Palmitate

Frequently asked questions

How many calories are in Sour Cream?

Per 100 g of Sour Cream there are 83 calories.

How much protein is in Sour Cream?

Per 100 g of Sour Cream there are 16.67 g protein.

How many carbohydrates are in Sour Cream?

Per 100 g of Sour Cream there are 16.67 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Sour Cream?

Per 100 g of Sour Cream there are 0.0 g sugars.

How much sodium (salt) is in Sour Cream?

Per 100 g of Sour Cream there are 200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sour Cream?

Per 100 g of Sour Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sour Cream?

The main ingredients in Sour Cream are: Carrageenan, Corn, Cultured Pasteurized Grade A Nonfat Milk, Locust Bean Gum, Modified Food Starch.

Reviews

Write a review

No sign-in needed. Your review is published right away.

Similar products

From the same category

Level of processing

4
Highly Processed
9 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

More from Publix Super Markets, Inc.

Nutrition facts for other products from Publix Super Markets, Inc.:

All Publix Super Markets, Inc. products →