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Plant-Based Bolognese Pasta Sauce, Plant-Based Bolognese — Nutrition Facts & Ingredients

UPC 99482508449 Manufacturer: Whole Foods Market, Inc. Prepared Pasta & Pizza Sauces Updated Sep 27, 2026

Per serving (1/2 cup, 125 g): 70 calories. Per 100 g: 56 calories, 1.6 g protein, 1.6 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (125g)

Amount per servingCalories
70
% Daily Value*
Total Fat 2g 3%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 450mg 20%
Total Carbohydrate 11g 4%
Dietary Fiber 3g 11%
Total Sugars 6g
Protein 2g
Vitamin D 0mcg 0%
Calcium 40mg 3%
Iron 0.4mg 2%
Potassium 470mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

56 calories in 100 g
Protein1.6 g
Carbohydrates8.8 g
Sugars4.8 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)6.4g
Fat1.6 g
Sodium360 mg
Calcium32 mg
Potassium376 mg
Iron0.3 mg
Vitamin D0 mcg

Where to buy Plant-Based Bolognese Pasta Sauce, Plant-Based Bolognese

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Ingredients

Organic Carrots, Organic Celery, Organic Crushed Red Pepper, Organic Dried Carrots, Organic Dried Onion, Organic Dried Rosemary, Organic Dried Thyme, Organic Extra Virgin Olive Oil, Organic Garlic, Organic Garlic Powder, Organic Garlic Puree, Organic Onions, Organic Portobello Mushrooms, Organic Tomato Paste, Organic Tomato Puree, Organic Tomatoes In Organic Tomato Juice, Organic Yeast Powder, Salt, Water

Frequently asked questions

How many calories are in Plant-Based Bolognese Pasta Sauce, Plant-Based Bolognese?

Per 100 g of Plant-Based Bolognese Pasta Sauce, Plant-Based Bolognese there are 56 calories.

How much protein is in Plant-Based Bolognese Pasta Sauce, Plant-Based Bolognese?

Per 100 g of Plant-Based Bolognese Pasta Sauce, Plant-Based Bolognese there are 1.6 g protein.

How many carbohydrates are in Plant-Based Bolognese Pasta Sauce, Plant-Based Bolognese?

Per 100 g of Plant-Based Bolognese Pasta Sauce, Plant-Based Bolognese there are 8.8 g carbohydrates. Of which 4.8 g sugars.

How much sugar is in Plant-Based Bolognese Pasta Sauce, Plant-Based Bolognese?

Per 100 g of Plant-Based Bolognese Pasta Sauce, Plant-Based Bolognese there are 4.8 g sugars.

How much sodium (salt) is in Plant-Based Bolognese Pasta Sauce, Plant-Based Bolognese?

Per 100 g of Plant-Based Bolognese Pasta Sauce, Plant-Based Bolognese there are 360.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Plant-Based Bolognese Pasta Sauce, Plant-Based Bolognese?

Per 100 g of Plant-Based Bolognese Pasta Sauce, Plant-Based Bolognese there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Plant-Based Bolognese Pasta Sauce, Plant-Based Bolognese?

The main ingredients in Plant-Based Bolognese Pasta Sauce, Plant-Based Bolognese are: Organic Carrots, Organic Celery, Organic Crushed Red Pepper, Organic Dried Carrots, Organic Dried Onion.

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Level of processing

4
Highly Processed
19 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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