BROOKSHIRE'S

Ultra-Pasteurized Whipping Cream — Nutrition Facts & Ingredients

UPC 92825922087 Manufacturer: Brookshire Grocery Company Cream Updated Sep 27, 2026

Ultra-Pasteurized Whipping Cream
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Tbsp, 15 g): 50 calories. Per 100 g: 333 calories, 0 g protein, 33.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15g)

Amount per servingCalories
50
% Daily Value*
Total Fat 5g 6%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 5.0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g
Vitamin D 0mcg 0%
Calcium 10.1mg 1%
Iron 0mg 0%
Potassium 16.1mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein0 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat33.3 g
Saturated fat23.3 g
Trans fat0 g
Cholesterol133 mg
Sodium33 mg
Calcium67 mg
Potassium107 mg
Iron0 mg
Vitamin D0 mcg

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Ingredients

Carrageenan, Cellulose Gum, Cream, Mono- And Diglycerides, Polysorbate 80, Stabilizer

Frequently asked questions

How many calories are in Ultra-Pasteurized Whipping Cream?

Per 100 g of Ultra-Pasteurized Whipping Cream there are 333 calories.

How much protein is in Ultra-Pasteurized Whipping Cream?

Per 100 g of Ultra-Pasteurized Whipping Cream there are 0.0 g protein.

How many carbohydrates are in Ultra-Pasteurized Whipping Cream?

Per 100 g of Ultra-Pasteurized Whipping Cream there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Ultra-Pasteurized Whipping Cream?

Per 100 g of Ultra-Pasteurized Whipping Cream there are 0.0 g sugars.

How much sodium (salt) is in Ultra-Pasteurized Whipping Cream?

Per 100 g of Ultra-Pasteurized Whipping Cream there are 33.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ultra-Pasteurized Whipping Cream?

Per 100 g of Ultra-Pasteurized Whipping Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ultra-Pasteurized Whipping Cream?

The main ingredients in Ultra-Pasteurized Whipping Cream are: Carrageenan, Cellulose Gum, Cream, Mono- And Diglycerides, Polysorbate 80.

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Level of processing

3
Processed
6 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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