AROMA ONE ORGANICS

Garlic Puree — Nutrition Facts & Ingredients

UPC 750448908658 Manufacturer: Midi-Conserves S.A. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 tsp, 10 g): 30 calories. Per 100 g: 300 calories, 0 g protein, 30 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (10g)

Amount per servingCalories
30
% Daily Value*
Total Fat 3g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 105mg 5%
Total Carbohydrate 1g 0%
Dietary Fiber 1g 4%
Total Sugars 1g
Protein 0g
Vitamin D 0.1mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 35mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein0 g
Carbohydrates10 g
Sugars10 g
Dietary fiber10 g
Net carbs (carbohydrates minus fiber)0.0g
Fat30 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1050 mg
Calcium0 mg
Potassium350 mg
Iron0 mg
Vitamin D1 mcg

Where to buy

Search on Amazon for Garlic Puree

Prices and availability are set by the retailer.

Ingredients

Organic Extra Virgin Olive Oil 3, Organic Garlic 67, Organic Lemon Juice Concentrate, Organic Sunflower Oil 25, Unrefined Sea Salt, Xanthan And Guar Gums

Frequently asked questions

How many calories are in Garlic Puree?

Per 100 g of Garlic Puree there are 300 calories.

How much protein is in Garlic Puree?

Per 100 g of Garlic Puree there are 0.0 g protein.

How many carbohydrates are in Garlic Puree?

Per 100 g of Garlic Puree there are 10.0 g carbohydrates. Of which 10.0 g sugars.

How much sugar is in Garlic Puree?

Per 100 g of Garlic Puree there are 10.0 g sugars.

How much sodium (salt) is in Garlic Puree?

Per 100 g of Garlic Puree there are 1050.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Garlic Puree?

Per 100 g of Garlic Puree there are 10.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Garlic Puree?

The main ingredients in Garlic Puree are: Organic Extra Virgin Olive Oil 3, Organic Garlic 67, Organic Lemon Juice Concentrate, Organic Sunflower Oil 25, Unrefined Sea Salt.

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Level of processing

2
Minimally Processed
6 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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