Pre-Seasoned All-Purpose Breader — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28.3 g): 78 calories. Per 100 g: 276 calories, 5.3 g protein, 1.4 g fat.
Nutrition Facts
Serving size1 ONZ (28.3g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Bleached Wheat Flour, Corn Flour, Food Starch, Garlic, Herbs, Monosodium Glutamate, Salt, Soy Flour, Spices
Frequently asked questions
How many calories are in Pre-Seasoned All-Purpose Breader?
Per 100 g of Pre-Seasoned All-Purpose Breader there are 276 calories.
How much protein is in Pre-Seasoned All-Purpose Breader?
Per 100 g of Pre-Seasoned All-Purpose Breader there are 5.3 g protein.
How many carbohydrates are in Pre-Seasoned All-Purpose Breader?
Per 100 g of Pre-Seasoned All-Purpose Breader there are 61.84 g carbohydrates. Of which 3.53 g sugars.
How much sugar is in Pre-Seasoned All-Purpose Breader?
Per 100 g of Pre-Seasoned All-Purpose Breader there are 3.53 g sugars.
How much sodium (salt) is in Pre-Seasoned All-Purpose Breader?
Per 100 g of Pre-Seasoned All-Purpose Breader there are 3137809.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pre-Seasoned All-Purpose Breader?
Per 100 g of Pre-Seasoned All-Purpose Breader there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pre-Seasoned All-Purpose Breader?
The main ingredients in Pre-Seasoned All-Purpose Breader are: Bleached Wheat Flour, Corn Flour, Food Starch, Garlic, Herbs.
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