C & F FOODS INC.

Pink Beans — Nutrition Facts & Ingredients

UPC 72769241024 Manufacturer: C & F Foods Inc. Vegetable and Lentil Mixes Updated Sep 27, 2026

Per serving (0.25 cup, 45 g): 150 calories. Per 100 g: 333 calories, 20 g protein, 1.1 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 cup (45g)

Amount per servingCalories
150
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 29.0g 11%
Dietary Fiber 6.0g 21%
Total Sugars 1.0g
Protein 9g
Vitamin D 0mcg 0%
Calcium 40.0mg 3%
Iron 2.7mg 15%
Potassium 525mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein20 g
Carbohydrates64.4 g
Sugars2.2 g
Dietary fiber13.3 g
Net carbs (carbohydrates minus fiber)51.1g
Fat1.1 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium89 mg
Potassium1167 mg
Iron6 mg
Vitamin D0 mcg

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Ingredients

Pink Beans

Frequently asked questions

How many calories are in Pink Beans?

Per 100 g of Pink Beans there are 333 calories.

How much protein is in Pink Beans?

Per 100 g of Pink Beans there are 20.0 g protein.

How many carbohydrates are in Pink Beans?

Per 100 g of Pink Beans there are 64.44 g carbohydrates. Of which 2.22 g sugars.

How much sugar is in Pink Beans?

Per 100 g of Pink Beans there are 2.22 g sugars.

How much sodium (salt) is in Pink Beans?

Per 100 g of Pink Beans there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pink Beans?

Per 100 g of Pink Beans there are 13.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pink Beans?

The main ingredients in Pink Beans are: Pink Beans.

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Level of processing

1
Unprocessed
1 ingredient
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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