HANNAFORD

Linguine Pasta — Nutrition Facts & Ingredients

UPC 41268188529 Manufacturer: Hannaford Bros. Co. Pasta Dinners Updated Sep 27, 2026

Per serving (0.75 cup, 100 g): 280 calories. Per 100 g: 280 calories, 9 g protein, 1.5 g fat.

Label highlights:

Nutrition Facts

Serving size0.75 cup (100g)

Amount per servingCalories
280
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 0mg 0%
Total Carbohydrate 55g 20%
Dietary Fiber 3g 11%
Total Sugars 0g
Protein 9g
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 1mg 6%
Potassium 163mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

280 calories in 100 g
Protein9 g
Carbohydrates55 g
Sugars0 g
Dietary fiber3 g
Net carbs (carbohydrates minus fiber)52.0g
Fat1.5 g
Saturated fat0 g
Trans fat0 g
Cholesterol35 mg
Sodium0 mg
Calcium18 mg
Potassium163 mg
Iron1 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Durum Wheat Semolina, Egg Yolks, Eggs, Water

Frequently asked questions

How many calories are in Linguine Pasta?

Per 100 g of Linguine Pasta there are 280 calories.

How much protein is in Linguine Pasta?

Per 100 g of Linguine Pasta there are 9.0 g protein.

How many carbohydrates are in Linguine Pasta?

Per 100 g of Linguine Pasta there are 55.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Linguine Pasta?

Per 100 g of Linguine Pasta there are 0.0 g sugars.

How much sodium (salt) is in Linguine Pasta?

Per 100 g of Linguine Pasta there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Linguine Pasta?

Per 100 g of Linguine Pasta there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Linguine Pasta?

The main ingredients in Linguine Pasta are: Durum Wheat Semolina, Egg Yolks, Eggs, Water.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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