Uncured Bacon, Hickory Smoked — Nutrition Facts & Ingredients
- Calories
- 60per serving
- Protein
- 27.3 gper 100 g
- Carbs
- 9.1 gper 100 g
- Fat
- 40.9 gper 100 g
Where to buy
Per serving (1 PAN FRIED SLICE, 11 g): 60 calories. Per 100 g: 545 calories, 27.3 g protein, 40.9 g fat.
Nutrition Facts
Serving size1 PAN FRIED SLICE (11g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Uncured Bacon, Hickory Smoked
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Uncured Bacon, Hickory Smoked?
Per 100 g of Uncured Bacon, Hickory Smoked there are 545 calories.
How much protein is in Uncured Bacon, Hickory Smoked?
Per 100 g of Uncured Bacon, Hickory Smoked there are 27.27 g protein.
How many carbohydrates are in Uncured Bacon, Hickory Smoked?
Per 100 g of Uncured Bacon, Hickory Smoked there are 9.09 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Uncured Bacon, Hickory Smoked?
Per 100 g of Uncured Bacon, Hickory Smoked there are 0.0 g sugars.
How much sodium (salt) is in Uncured Bacon, Hickory Smoked?
Per 100 g of Uncured Bacon, Hickory Smoked there are 2364.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Uncured Bacon, Hickory Smoked?
Per 100 g of Uncured Bacon, Hickory Smoked there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Uncured Bacon, Hickory Smoked?
The main ingredients in Uncured Bacon, Hickory Smoked are: Celery Powder, Pork, Raw Sugar, Sea Salt, Water.
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