Light Butter Gourmet Popping Corn, Light Butter — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 9.5 gper 100 g
- Carbs
- 61.9 gper 100 g
- Fat
- 14.3 gper 100 g
Where to buy
Per serving (3 Tbsp, 42 g): 160 calories. Per 100 g: 381 calories, 9.5 g protein, 14.3 g fat.
Nutrition Facts
Serving size3 Tbsp (42g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Light Butter Gourmet Popping Corn, Light Butter
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Butter, Color Added, For Freshness, Natural And Artificial Flavor, Palm Oil, Potassium Chloride, Salt, TBHQ And Citric Acid, Whole Grain Popping Corn
Frequently asked questions
How many calories are in Light Butter Gourmet Popping Corn, Light Butter?
Per 100 g of Light Butter Gourmet Popping Corn, Light Butter there are 381 calories.
How much protein is in Light Butter Gourmet Popping Corn, Light Butter?
Per 100 g of Light Butter Gourmet Popping Corn, Light Butter there are 9.52 g protein.
How many carbohydrates are in Light Butter Gourmet Popping Corn, Light Butter?
Per 100 g of Light Butter Gourmet Popping Corn, Light Butter there are 61.9 g carbohydrates.
How much sodium (salt) is in Light Butter Gourmet Popping Corn, Light Butter?
Per 100 g of Light Butter Gourmet Popping Corn, Light Butter there are 810.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Light Butter Gourmet Popping Corn, Light Butter?
Per 100 g of Light Butter Gourmet Popping Corn, Light Butter there are 9.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Light Butter Gourmet Popping Corn, Light Butter?
The main ingredients in Light Butter Gourmet Popping Corn, Light Butter are: Butter, Color Added, For Freshness, Natural And Artificial Flavor, Palm Oil.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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