MAMA TERE

Mama Tere, Pea Flour — Nutrition Facts & Ingredients

UPC 812828010570 Manufacturer: Family Food Distributors, Inc. Flours & Corn Meal Updated Sep 27, 2026

Per serving (3.985 ONZ, 113 g): 138 calories. Per 100 g: 122 calories, 18.6 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size3.985 ONZ (113g)

Amount per servingCalories
138
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 47.0g 17%
Dietary Fiber 1.0g 4%
Protein 21.0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

122 calories in 100 g
Protein18.6 g
Carbohydrates41.6 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)40.7g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Pea Flour

Frequently asked questions

How many calories are in Mama Tere, Pea Flour?

Per 100 g of Mama Tere, Pea Flour there are 122 calories.

How much protein is in Mama Tere, Pea Flour?

Per 100 g of Mama Tere, Pea Flour there are 18.58 g protein.

How many carbohydrates are in Mama Tere, Pea Flour?

Per 100 g of Mama Tere, Pea Flour there are 41.59 g carbohydrates.

How much sodium (salt) is in Mama Tere, Pea Flour?

Per 100 g of Mama Tere, Pea Flour there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mama Tere, Pea Flour?

Per 100 g of Mama Tere, Pea Flour there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mama Tere, Pea Flour?

The main ingredients in Mama Tere, Pea Flour are: Pea Flour.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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