Queso Blanco Cuban Style White Cheese — Nutrition Facts & Ingredients
- Calories
- 70per serving
- Protein
- 21.4 gper 100 g
- Carbs
- 3.6 gper 100 g
- Fat
- 17.9 gper 100 g
Where to buy
Per serving (1 ONZ, 28 g): 70 calories. Per 100 g: 250 calories, 21.4 g protein, 17.9 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Queso Blanco Cuban Style White Cheese
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Queso Blanco Cuban Style White Cheese?
Per 100 g of Queso Blanco Cuban Style White Cheese there are 250 calories.
How much protein is in Queso Blanco Cuban Style White Cheese?
Per 100 g of Queso Blanco Cuban Style White Cheese there are 21.43 g protein.
How many carbohydrates are in Queso Blanco Cuban Style White Cheese?
Per 100 g of Queso Blanco Cuban Style White Cheese there are 3.57 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Queso Blanco Cuban Style White Cheese?
Per 100 g of Queso Blanco Cuban Style White Cheese there are 0.0 g sugars.
How much sodium (salt) is in Queso Blanco Cuban Style White Cheese?
Per 100 g of Queso Blanco Cuban Style White Cheese there are 464.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Queso Blanco Cuban Style White Cheese?
Per 100 g of Queso Blanco Cuban Style White Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Queso Blanco Cuban Style White Cheese?
The main ingredients in Queso Blanco Cuban Style White Cheese are: Cultured Pasteurized Milk, Enzymes, Salt.
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