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Mortadella — Nutrition Facts & Ingredients

UPC 833911001220 Manufacturer: Intermark Foods, Inc Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Per serving (2 ONZ, 56 g): 150 calories. Per 100 g: 268 calories, 16.1 g protein, 30.4 g fat.

Label highlights: High in sodium — 24% DV per serving High in saturated fat — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 24% DV (high at 20% DV or more)
  • Saturated fat: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
150
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 30.2mg 10%
Sodium 560mg 24%
Total Carbohydrate 0g 0%
Protein 9.0g
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

268 calories in 100 g
Protein16.1 g
Carbohydrates0 g
Fat30.4 g
Saturated fat8.0 g
Trans fat0 g
Cholesterol54 mg
Sodium1000 mg
Iron1.3 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Dextrose, Garlic, Natural Flavors, Pork, Pork Fat, Salt, Sodium Caseinate, Sodium Erythorbate, Sodium Nitrite, Spices, Water

Frequently asked questions

How many calories are in Mortadella?

Per 100 g of Mortadella there are 268 calories.

How much protein is in Mortadella?

Per 100 g of Mortadella there are 16.07 g protein.

How many carbohydrates are in Mortadella?

Per 100 g of Mortadella there are 0.0 g carbohydrates.

How much sodium (salt) is in Mortadella?

Per 100 g of Mortadella there are 1000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Mortadella?

The main ingredients in Mortadella are: Dextrose, Garlic, Natural Flavors, Pork, Pork Fat.

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Level of processing

3
Processed
11 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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