SAN MIGUEL

Carrots — Nutrition Facts & Ingredients

UPC 751728031745 Manufacturer: MTY San Miguel Distributors, LLC Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (4 ONZ, 112 g): 10 calories. Per 100 g: 9 calories, 0 g protein, 0 g fat.

Label highlights: High in sodium — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (112g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 491mg 21%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

9 calories in 100 g
Protein0 g
Carbohydrates1.8 g
Sugars0.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.8g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium438 mg
Calcium0 mg
Iron0.3 mg
Vitamin A1071 mcg
Vitamin C2.1 mg

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Ingredients

Carrots, Jalapeno Peppers, Onions, Spices Citric Acid And Sodium Benzoate As Preservative, Vinegar Salt, Water

Frequently asked questions

How many calories are in Carrots?

Per 100 g of Carrots there are 9 calories.

How much protein is in Carrots?

Per 100 g of Carrots there are 0.0 g protein.

How many carbohydrates are in Carrots?

Per 100 g of Carrots there are 1.79 g carbohydrates. Of which 0.89 g sugars.

How much sugar is in Carrots?

Per 100 g of Carrots there are 0.89 g sugars.

How much sodium (salt) is in Carrots?

Per 100 g of Carrots there are 438.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Carrots?

Per 100 g of Carrots there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Carrots?

The main ingredients in Carrots are: Carrots, Jalapeno Peppers, Onions, Spices Citric Acid And Sodium Benzoate As Preservative, Vinegar Salt.

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Level of processing

2
Minimally Processed
6 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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