Green Chilli Paste — Nutrition Facts & Ingredients
Per serving (0.066 PACK, 20 g): 10 calories. Per 100 g: 50 calories, 0 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 26% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.066 PACK (20g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acetic Acid, Corn Starch, E211 As A Preservatives, E260, Green Chili, Salt, Sodium Benzoate
Frequently asked questions
How many calories are in Green Chilli Paste?
Per 100 g of Green Chilli Paste there are 50 calories.
How much protein is in Green Chilli Paste?
Per 100 g of Green Chilli Paste there are 0.0 g protein.
How many carbohydrates are in Green Chilli Paste?
Per 100 g of Green Chilli Paste there are 10.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Green Chilli Paste?
Per 100 g of Green Chilli Paste there are 0.0 g sugars.
How much sodium (salt) is in Green Chilli Paste?
Per 100 g of Green Chilli Paste there are 3000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Green Chilli Paste?
Per 100 g of Green Chilli Paste there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Green Chilli Paste?
The main ingredients in Green Chilli Paste are: Acetic Acid, Corn Starch, E211 As A Preservatives, E260, Green Chili.
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